inploi
About the Role:
Lead a team of kitchen staff to provide excellent guest service and high-quality food standards in our Chopstix outlet in East Yorkshire. Ensure smooth operations, food safety, and adherence to company policies.
Key Responsibilities:
- Lead and support the team by assigning tasks, ensuring smooth workflow, and motivating the team to deliver excellent service.
- Provide prompt, professional guest service, addressing complaints and special requests.
- Oversee food preparation, ensuring quality, taste, and compliance with standards.
- Maintain adherence to food safety, hygiene, and cleanliness regulations.
- Assist in training new team members on company policies and procedures.
- Participate in team duties and step up as shift leader when assigned.
Skills and Expertise:
- Experience as a Shift Leader, Team Leader, or Supervisor in a fast-food, quick-service, or noodle restaurant (preferred but not essential).
- Strong leadership and communication skills.
- Detail-oriented, especially when handling food orders.
- Committed to providing high-quality, customer-focused service.
- Flexibility to work weekends, evenings, and holidays as needed.
Job Facilities/Benefits:
- Attractive pay with overtime opportunities.
- An inclusive, supportive work environment.
- Comprehensive training and ongoing support.
- Career development opportunities, including fully funded qualifications.
- Exclusive team perks, including up to 50% off on-park dining, 20% discounts on Haven Holidays and in-store purchases, free access to facilities, savings at national brands and retailers.
Why Join Us:
Join a supportive team at Haven with opportunities for career development and exclusive perks. Enjoy comprehensive training and a chance to advance your career within a dynamic and growing company.