About the Role:
We are seeking a skilled Second Chef to join our team in a vibrant London-based care home. This role plays a crucial part in delivering high-quality culinary experiences for our residents.
Key Responsibilities:
- Prepare and cook nutritious meals according to dietary requirements and recipes.
- Maintain high standards of food hygiene and safety.
- Order and manage food inventory, ensuring efficient stock control.
- Assist the Head Chef with kitchen tasks and duties.
- Collaborate with the care team to ensure meals are tailored to residents’ needs.
- Contribute to maintaining a clean and organised kitchen environment.
Skills and Expertise:
- Relevant culinary qualifications (e.g., City & Guilds or NVQ).
- Proven experience in a similar role within a care or hospitality setting.
- Understanding of dietary restrictions and allergies.
- Excellent attention to detail.
- Strong communication and interpersonal skills to interact with residents and colleagues.