SSP Food Travel Experts
About the Role:
Join SSP UK as a Line Chef at Bridge & Castle Bar, Edinburgh Airport. This fast-paced role involves preparing and cooking menu items, maintaining kitchen standards, and contributing to a high-quality food service experience.
Key Responsibilities:
- Cook complete dishes from the menu.
- Assist in stock rotation.
- Maintain kitchen and food safety standards.
- Manage time effectively for preparation and service.
- Precisely measure ingredients and portions.
- Keep work area clean, organized, and hazard-free.
Skills and Expertise:
- Previous Chef experience.
- Knowledge of food safety regulations.
- Strong time management skills.
- Excellent communication skills.
- Proficiency in kitchen equipment.
Job Facilities/Benefits:
- Free meal and parking while on shift.
- Service charge added to basic pay.
- Employee discounts (up to 50% on various SSP brands).
- Friends and Family App discount (20%).
- Continuous training, apprenticeships, and development opportunities (Duty Manager Development Programme).
- Comprehensive benefits package including health and wellbeing support (Help@Hand App).
- Competitive pay rates.
- Pension Plans.
- Life assurance.
- Share incentives scheme.
- Cycle to work scheme.
Why Join Us:
Join our dynamic team at SSP UK, a global food and travel expert. We work with over 500 brands including our own and well-known franchises like M&S, Starbucks, Burger King. Enjoy a variety of benefits including competitive pay, excellent training opportunities, and employee discounts. We value diversity, inclusion, and career growth.