Sul Lago restaurant Ltd
About the Role:
We are seeking a skilled pasta/starter chef with experience. Full-time and part-time positions are available, starting from 2pm.
Key Responsibilities:
- Prepare and cook pasta and starter dishes.
- Maintain high standards of food hygiene and safety.
- Ensure accurate portioning and presentation of dishes.
Skills and Expertise:
- Proven experience as a pasta/starter chef.
- Excellent knife skills.
- Knowledge of Italian cuisine and techniques.
- Ability to work efficiently in a fast-paced kitchen.