About the Role:
Prepare and serve delicious sandwiches to customers in a fast-paced environment. Ensure high-quality standards and customer satisfaction.
Key Responsibilities:
- Prepare sandwiches according to customer orders and specifications.
- Maintain a clean and organized work area.
- Ensure adherence to food safety regulations.
- Handle cash transactions and customer interactions efficiently.
- Assist in maintaining stock levels and replenishing supplies.
Skills and Expertise:
- Excellent customer service skills.
- Knowledge of food safety procedures.
- Ability to work quickly and efficiently under pressure.
- Attention to detail.
- Basic math skills.