About the Role:
Prepare and serve delicious sandwiches to customers in a fast-paced environment. Ensure exceptional customer service and maintain a clean and organized workspace.
Key Responsibilities:
- Prepare sandwiches according to customer orders and restaurant standards.
- Maintain a high level of food safety and hygiene in the preparation area.
- Assist in maintaining a clean and organized workspace.
- Provide excellent customer service to enhance customer satisfaction.
- Accurately handle cash transactions and maintain records.
Skills and Expertise:
- Excellent customer service skills.
- Ability to work quickly and efficiently in a fast-paced environment.
- Attention to detail in preparing and serving food.
- Knowledge of food safety and hygiene regulations.